Mukherjee's company, which started in 2003, specializes in serving fresh, flavorful and portable Indian food from its first restaurant at Bleeker Street in Greenwich Village. Packaged metro style into a handy and portable sandwich for the on-the-go New Yorker, Mukherjee plans to grow her business into a multi-million-dollar business with the coaching, mentoring, networking, and financing provided through the m3 program.
Congratulations to a star in business and a role model to all of us!
Hear some of the rave reviews from the press...
Kathi rolls have taken New York by storm...Of the two wrap stars in the city, Indian Bread Co comes closest with its roll. The paratha is a delicate sheath wrapped around well marinated, tandoor-charred lamb kebab, spicy coriander chutney and loads of onions."
- TIME OUT MAGAZINE, New York
"The cafe effortlessly blends cultures between slices of bread. The various sandwich formats merge surprisingly well with South Asian flavors. Ultimately, it fuses fast food with quality dining."
- THE NEW YORK METRO
"Indian Bread Co is making creative use of naan, the traditional Indian Flatbread.........Stuffed Parathas are like quesadillas, and the Kathi Roll is essentially a wrap, but a delicious one....."
- THE NEW YORK TIMES
"Wonder Bread from Indian Bread Co."
- NEW YORK MAGAZINE
"Finally, here's an exotic fast food you can feel good about"
- AOL CITYGUIDE
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